Tuesday 4 February 2014

Apple Cinnamon Bread Rollups



Baked Apple Pie Roll Ups
Ingredients:
10 slices white bread
1 can apple pie filling
1/3 cup melted butter
1/2 cup sugar
1 tablespoon cinnamon
Directions:
Preheat oven to 350 degrees.
Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and sugar on a small plate.
Pour the apple pie filling onto a plate and chop it. Put about 2 tablespoons apple pie filling on each slice of bread and roll up.
Dip each piece into melted butter and then into the cinnamon sugar.
Place seam side down on a parchment lined pan and bake 15 minutes or until browned and crispy. Serve warm.

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